Sizka Restaurant

I’ve tried every sushi place in Baltimore, and can confidently say Sizka is the best out there. You can’t go wrong with any of the sushi options, given the high quality of the fish that Chef Jay procures. If you’re more of a Spicy Tuna / California roll fan, I encourage you to step out of your comfort zone while you’re here. Pro tip: come during a weekday to avoid the crowds (they have a solid lunch special as well).

Excellent food! The sashimi was fresh. We had the omakase which looked great and tasted even better.

Waited forever and finally cancel all sushi because we already waited for more than two hours. Not hungry anymore because my anger filled it. Reply to owner’s reply: Yes we can definitely tell that the staff is not enough. If you or your employees cannot handle all those customers, you could inform us before we wait 20 mins to be seated. Or you could close for a couple of days to deal with your problems. Customers don’t need to understand and endure this. Or you could only take omakase. The waitress took it for granted that we need to understand and wait there. My friend recommended your restaurant, so we bring another 2 friends to ‘enjoy’ a dinner with our expectations but it turned out we were only served appetizers and all left hungry and angry. I feel ashamed to bring them. I don’t think we should spend 2.5 hours in a sushi bar. It’s not a high class formal dinner. Train your employees. I can make sushi and those even not fried - fried chicken wings faster at home.