Rizzo's Casa Di Italia Restaurant

We had a great waiter named Adam but for the first time I was extremely disappointed with my meal except for the house salad with blue cheese which was delicious. I ordered the artichoke appetizer again because the first time I had them they were beyond delicious. This time they were on the dry side and heavily seasoned with red chili flakes I was not expecting. Then I ordered the stuffed shrimp scampi, the shrimp were over cooked and chewy. I didn't complain but I gave my husband a bite to make sure it wasn't me he said the same thing. Adam didn't hesitate to take it off the check. We did find out they were short a chef so I hope they can get back to the delicious food they had before. I would like to give them another chance.

One of my best experiences at a restaurant. The food was delicious and service was one in a million by Judy. Ordered the mozzarella slabs which were out of this world with the home sauce on the side. Got Buffalo chicken pizza and it was the closest thing to actually eating wings. Also had the Brasciole and it was melt in your mouth. Even the bread and garlic butter was fresh flavourful. Glad we were able to find this gem in Tonawanda

My wife and I are always on the search for authentic food. This place was it. Definitely top five on my list for Italian. Vodka sauce was perfect. Pasta was perfect. Meatballs were possibly the best I’ve ever had at a restaurant. Food and drinks are reasonably priced (all things considered). Service was awesome thanks to Judy. We’ll be back for sure.