Primo

Food and service were great. Probably closer to 4.5*. I had the ribeye and wife had the pork. Both were very tasty. Chicken liver mousse on the meat and cheese plate was surprise star of the meal.

Outstanding! One of the best dining experiences I’ve ever had. Everything was five star. Valet, hostess seating, greeting by the staff, Jody my server, Eric the chef, etc!! And my meal was amazing!!! I cannot wait to return very soon.

I took my partner here for a birthday dinner and I was highly impressed. Our reservation was at 8:30pm but we came to the hotel earlier to have cocktails and was surprised when we arrived to the resturant at 7:45pm that they were able to sit us even with our cocktails from the lobby. We started off with a complimentary appetizer they gave to us which was deliciously described by the server followed by a Margherita pizza and a bottle of wine. This was our first experience at this restaurant and I would like to take my hat off to whomever the chef was that made the pizza. It was sooooooo good! It's been a long time since someone made me put a smile on my face for a wood fire pizza. It was so good that I didn't get to take a picture of it before we dug in. Next, we ordered the Lake Meadow Chicken. The chicken was so moist and fresh with the tomato based sauce with a little spice to it. Lastly, we were given a complimentary dessert by the server which we gave a great tip for a great night.