Pho Ha Long Restaurant

I enjoyed this restaurant, but I wish I could give a 4.5 rating instead of4. 5 stars for me is incredible tastes, reasonable price, and large size portions. Although this place had all of those, the meat and stake pho was very lacking on the protein. There were very few pieces, as you can see in the picture, and the pieces were very thin. There was tons of broth and noddles, both of which were amazing, but I wish there was a better protein portion. On the other hand the veggie and tofu pho was full of protein and veggies. Perhaps I just got a particularly small portion, so I will give benefit of the doubt, but I was disappointed. The spring rolls were delicious tho, and the peanut sauce was amazing! Overall, okay pho restaurant. The portions are pretty large but the flavor is nothing special. The lack of meat was disappointing, but if that’s changed I think it would be a pretty good spot.

Pho ha long, I know you are under new ownership and it's a family run restaurant. You need to get with the previous owners to audit or show you what issues you're having. This was the #1 place in town and since new ownership we've been twice with poor quality food. I'm writing this review not to hate on the business but because I truly want you to succeed and become great again. The pho broth seemed greasy, the meat was very very chewy and fat, and the fried egg roll was inedible because it tasted half fried or stale (it was literally 2 different colors). I'm writing this representing many people who loved this restaurant and have told me that they are no longer returning because they noticed a difference. Please get with your nephew or the previous owner for help.

Tried this quaint Pho spot today for a quick lunch. I ended up getting the medium pho with beef and fatty brisket in spicy beef broth. I really liked that the veggie toppings (which included bean sprouts, lime, spinach and jalapenos) were separated onto their own plate, allowing you to customize how much of each you want to put in your bowl. I also got the pork and shrimp spring rolls, forgetting I was at a Vietnamese restaurant for a moment, and boy was I surprised when they came to the table. Chocked full of lettuce, carrots, noodles, and meat in a soft rice wrapper these spring rolls are authentically Vietnamese and come with a peanut sauce on the side. Their egg rolls are the traditional fried wrappings you find in most other restaurants. Service was polite and fast. We were seated, fed, and out the door in 35 minutes. If I had to do it over again, I'd order the large instead.