About
Peter Luger Steak House in Great Neck, New York is a highly acclaimed Steak House restaurant. It offers an expansive menu that covers all the Steak House favorites, from crispy hash browns and sides aplenty, to thick-cut, juicy steaks that have been aged in their own on-site butcher’s shop. Founded in 1887, the restaurant combines legendary service and quality to give its customers an unforgettable dining experience.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Kid Friendly
Kid High Chair
Alcohol
Wheelchair Access
Parking
- Free Parking Lot
Accepted Payments
- Apple Pay
- Google Pay
Must Try Dishes
One must-try dish at Peter Luger Steak House in Great Neck, New York is their famous Porterhouse steak, perfectly aged and cooked to perfection, offering a melt-in-your-mouth experience. Another must-have is their succulent and tender USDA prime ribeye, bursting with flavor and served with a rich and savory au jus. Additionally, the bacon, a signature appetizer, is an absolute must-try - thick-cut, perfectly crisp, and remarkably juicy, it is the epitome of bacon-lover's dreams. Moreover, the creamed spinach, a classic side dish, is a standout, featuring fresh spinach sautéed in a luscious blend of cream and butter, creating a creamy and indulgent accompaniment to any meal. Concluding the dining experience on a sweet note, the Holy Moly Sundae, a decadent dessert, is an irresistible combination of velvety vanilla ice cream, hot fudge, whipped cream, and topped with a cherry, creating the perfect ending to an incredibly memorable meal.
Ratings for Peter Luger Steak House
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Reviews for Peter Luger Steak House
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This is my all time favorite steakhouse since I’ve been to states, when you tried this, you can never go back to a regular steak house. Food was extremely good. Cash only but they also take debit card. No dress code which is really nice. For the appetizer, the bacon was a must try. Dine in: Yes … More
Great steak cooked to perfection. Service was very professional but they talked and moved very fast (almost made us felt a little rushed). They even let you take the bones home if you want. The “Holy Cow” sundae was also amazing.
The steak was SO GOOD! The texture of the steak were juice and tender. Medium rare just right for me! Delicious! Definitely would go back again. ???????? Dine in: Yes … More
Menu / Photos
Business Hours
| Sunday: | 12:45 PM - 9:45 PM |
| Monday: | 11:45 AM - 9:45 PM |
| Tuesday: | 11:45 AM - 9:45 PM |
| Wednesday: | 11:45 AM - 9:45 PM |
| Thursday: | 11:45 AM - 9:45 PM |
| Friday: | 11:45 AM - 9:45 PM |
| Saturday: | 11:45 AM - 9:45 PM |