About
Parada is a Peruvian restaurant located in Walnut Creek, California. It offers a wide range of dishes that combine Peruvian flavors with the local seasonal ingredients from the North Bay. The restaurant's menu items include freshly made ceviche, pisco sours, and specialties such Parilladas, which is a traditional Argentinian meat and seafood platter, Tacu Tacu, a savory bean and rice dish, and "arroz con pollo", a classic Peruvian style chicken dish. The atmosphere at the restaurant is very warm and inviting, and the staff are knowledgeable and engaging, making for an overall pleasant dining experience.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Kid High Chair
Alcohol
Wheelchair Access
Parking
- Free Parking Lot
Accepted Payments
- Credit Card
Must Try Dishes
Parada in Walnut Creek, California offers a delightful menu with must-try dishes that will tantalize your taste buds. Their delectable Beef Lomo Saltado, a traditional Peruvian stir-fry, bursts with mouth-watering flavors of tender beef, onions, tomatoes, and fries, served over rice. Another must-try is their savory and succulent Pollo a la Brasa – a whole rotisserie chicken marinated in a secret blend of spices, resulting in a crispy and juicy perfection. Seafood lovers can indulge in Parada's refreshing and zesty Ceviche Mixto, featuring a medley of fresh fish, shrimp, and octopus, marinated in tangy citrus juices. For a vegetarian option, their Quinoa Quinotto is a delightful blend of quinoa, mushrooms, and Parmesan cheese cooked to perfection. Lastly, finish off your meal with the indulgent Lucuma Pie – a heavenly dessert with a rich filling made from the unique and flavorful lucuma fruit, encased in a buttery crust. Don't miss the chance to savor these must-try dishes at Parada!
Ratings for Parada
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Reviews for Parada
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Delicious Peruvian food, I highly recommend you try the king salmon and blue mash potatoes. The seasonings on all the plates were amazing. The empanadas were a nice treat as well. Dine in: Yes Outdoor seating: Yes … More
Very nice Peruvian restaurant in Walnut Creek, California. It is a simple but welcoming setting. The food offerings are delicious and quite authentic.
Always had this place marked as Wanted to visit and finally after the visit got very much disappointed with food selection, it’s quality and service overall. Can to give it a try in the very late lunch hour on Thursday. The place was pretty much empty. Going through the menu did not find anything exiting. Went by the Yelp images and picked Empanada Trio sampler as appetizer and as Pescado a lo Macho for the main. Chicharrones Calamari was recommended by the server. Empanada Trio sampler came oil-free cooked puffs with covered with sugar powder filled with chicken (1), chilly (1), mushrooms (1), a one time try dish. Chicharrones Calamari came as regular, deep fried, dough coated, greasy ones that partially were left in the plate. Assuming Pescado a lo Macho would be top notch turned out to be over spiced, mixed seafood dish with two good pieces of tilapia on top. The dish was on the oily side way too heavy. When asked for the piece of bread, that was packed next to our table, we’ve got
Menu / Photos
Business Hours
| Sunday: | Closed |
| Monday: | 11:00 AM - 9:00 PM |
| Tuesday: | 11:00 AM - 9:00 PM |
| Wednesday: | 11:00 AM - 9:00 PM |
| Thursday: | 11:00 AM - 9:00 PM |
| Friday: | 11:00 AM - 10:00 PM |
| Saturday: | 11:00 AM - 10:00 PM |