About
Pappadeaux Seafood Kitchen in Phoenix, Arizona is a full-service seafood restaurant serving a wide variety of seafood from the Gulf and Atlantic coasts. The menu includes classic seafood dishes such as oysters on the half-shell, crawfish etouffee, jumbo lump crab cakes, and fresh fish. Diners can pair their meal with a selection of craft beers and premium wines. The restaurant also offers an array of convenient take-out and catering services.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Kid Friendly
Kid Menu
Kid High Chair
Veg Friendly
Alcohol
Happy Hour
Wheelchair Access
Parking
- Free Parking Lot
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
When visiting Pappadeaux Seafood Kitchen in Phoenix, Arizona, you absolutely must try the rich and flavorful Lobster Bisque. Don't miss out on their signature dish, the succulent Fried Alligator. The Jumbo Lump Crab Cakes are a delight, full of tasty crab and served with a mouthwatering remoulade. The Seafood Gumbo is another must-try, characterized by its bold flavors, and a perfect blend of seafood and spices. End your meal with a sweet note that is the Praline Cheesecake, it's absolutely decadent.
Ratings for Pappadeaux Seafood Kitchen
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Reviews for Pappadeaux Seafood Kitchen
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Absolutely wonderful! I ordered the espresso martini and the shrimp alfredo. They use the best ingredients. Real coffee, homemade pasta, seasoning on the shrimp was phenomenal. The Real cheese used just makes this dish so spectacular. I will be coming back! The service was top notch and extremely attentive. Always checked in on us frequently and had perfect timing. Went above and beyond!!
Our server was amazing and requested that the manager came to discuss an item we felt was too salty to eat and corrected it by making it again. It was a busy holiday Father's Day which I feel resulted in things being out of the ordinary such as running out of scallops and waiting for our table past the reservation time, but within the 15 minute grace period. Overall a great spot for special occasions or if you are just a seafood lover. The Peach sidecar was a great drink and I enjoyed my "usual" the pasta with shrimp scallops and lump crab.
Absolutely delicious and great service. Can't wait to go back. Everything was cooked to perfection except my shrimp which was over cooked, so I politely told my waitress which immediately took care of me with a fresh order that was cooked perfectly. So happy we tried pappadeaux. Well worth it.
Menu / Photos
Business Hours
| Sunday: | 11:00 AM - 9:00 PM |
| Monday: | 11:00 AM - 9:00 PM |
| Tuesday: | 11:00 AM - 9:00 PM |
| Wednesday: | 11:00 AM - 9:00 PM |
| Thursday: | 11:00 AM - 9:00 PM |
| Friday: | 11:00 AM - 10:00 PM |
| Saturday: | 11:00 AM - 10:00 PM |