Palominos Bar and Restaurant

This establishment is of the highest quality in town. Bobbi is an absolute pleasure and the rest of the staff are attentive and friendly.

Attended a party here, was quite impressed with food and service. Cold antipasto very good just needed some balsamic vinegar. Hot antipasto was excellent, included oysters,baked clams, fried calamari. Then penne vodka was one of the best I've ever had. Unfortunately all this great stuff led up to a disappointing entre of flank steak with onions, broccoli, carrots, and mashed potatoes. A lot of food, but tasted nuked in a microwave. Cookies and espresso made it all better. I will definitely return with family for more of the Italian food.

Update: Visited Saturday, August 27, 2022. Brianna the waitress was amazing. 5 stars for Brianna. The food was 3 stars. Ordered Calamari & Mozzarella appetizers. Unfortunately, the Calamari came out with a hair in the dish. They took it away and brought a new dish. Not a big issue for us. The replacement dish was hot and appeared like a fresh replacement dish. Again, unfortunately, it smelled like fish. That's not a good sign of freshness. Mozzarella was good. Ordered the surf and turf dinner to split since we had 2 appetizers. The steak was marinated in an odd tasting marinade. The meat was tender and it was edible. We just didn't understand it. The salmon was dry. No good. The mashed potatoes was great and the veggie medley was good. I used to come and eat and drink there before COVID and had great experiences. I hope the next time I visit the experience is better.