Palmer's

Meet a few friends at this location. Reed was a wonderful waiter. The food was good. The drink needs more alcohol ????.

This place has a good feel. Most weekdays and weekends it's quite busy, so you may want to make a reservation. One remarkable thing about Palmer's is that the serve (waiters, waitresses, etc.) are generally kind and helpful. I've always experienced order-accuracy too. Favorite food: Gluten free burger! Favorite drink: Palmer's Mule. It's a Peach Bourbon, Lime, and Ginger Beer cocktail and it just about was my favorite drink ever.

First off, the service is really great. Was greeted with a smile and seated on the patio which is heated. Hillary was our server and she took great care of us and made awesome recommendations. We started with the crab cakes, which were delectable and had some delicious chutney and sauce on the side. My cousin got the steak quesadilla with a side order of fries, we were obsessed with every single bite. I got the blackened fish tacos with chips. Only critique is that the salsa was watered down so I would say get the fries instead. The sauce on the tacos was so good and really brought all the flavors together. Can’t wait to come back to this spot and try some other things. Big ups to the chef(s), y’all really doing ya thing and I was impressed.