Mugi Ramen and Poke

After reading some other reviews, I agree with a couple negatives and a lot of positives. The service was fantastic. The staff were friendly and food came out very quickly. The facility was clean and well-kept. The dishes were tasty and prices were reasonable. The pork slices in the ramen, are distinctly more flavorful than Mr. Ramen off Jordan. On the other hand, yes it's a bummer they use a lot of single-use plastic but that should be a suggestion to the staff not a reason for one star Google review. The broth tasted a tad more concentrated, like it could use a little diluting with pork broth but not water. Also their portions are a happy medium. Two slices of meat is the same as every ramen place I've been to, but I do wish I got more than one piece of bok choy and one piece of fish cake. I was very pleased with our visit and will definitely come back again

Presentation great, gyoza excellent. This is fast food ramen almost. While it is good, it’s not great. Great location to do well, but my ramen noodles reminded me of vermicelli, but I also like curly noodles. Pork belly was great. My broth was really earthy and bland.

So happy this place opened up near me. If you want a really good bowl of noodles and broth, this is the place to go. When it decided to snow at the end of May, this was a great lunch to warm your belly. The staff is very friendly and the service is quick. At $14 for a bowl it is a bit pricey but you definitely get your monies worth. I got the Spicy Shoyu Ramen and it was huge! The broth is super rich and has a huge kick. Noodles are cooked great and fun to slurp up. The pork is so tender! Wish the egg was still runny as mine was quite overcooked. Overall really good experience though! Come check this place out even if you are not too familiar with Ramen yet.