MozzaPi

I was so excited that they are finally open and came to grab some coffee and baked goods that I have been craving since they closed during covid. Unfortunately due to staff shortage there are no baked good or coffee. I am so bummed about that and really hope that this returns. This place was always so busy and fun before. The food remains to be good and the staff is awesome. If you want artisan pizza you will love it, but there is no longer coffee or cookies ????

The pizza's are good, but my biggest gripe is that they don't have basil here. A margherita pizza is simple, but no basil to be found on this menu. Also, I had an unfortunate experience when I last ate here. A young waiter (looked like a teenager) came to serve my table our cookies. He was using his thumbs to keep the cookie on the plate and his fingernails were black ????. I know he's young, but maybe management should discuss hygiene and proper serving techniques.

First if all, the food was great. Pizza was tasty and they had good variety on the menu. The place was actually pretty cool too. However, they had walnut cookies and did not take the proper precautions to avoid cross contamination. We didn’t order cookies. Just pizza and bread. My son had a severe allergic reaction and we had a rough night. I beg you to please take more care in handling of nuts.