Mertens Prime (formerly New Hotel Mertens Brasserie)

Wow, this place is still great! We visited awhile back when it was still called New Hotel Mertens. It hasn't lost any of the charm that made it great. The building and ambiance is a delight, and the service is what you'd expect for an upscale meal. Both our dishes were fantastic, and the Duck à l'orange is one of the best we've had anywhere. We also took a visit to the rooftop bar, which couldn't have been more perfect. Absolutely great all around, thanks to Mertens for making this a special day. Parking: Mertens will validate a portion of parking in the Weson ramp

Got drinks and a small snack at the rooftop bar. It was a nice ambiance. Nice views. I loved it. A bit pricey but worth it. We shared the pork belly. Couldn't go wrong. The only bad thing I could say was the hostess wasn't very nice. Parking: No parking

First time in, and it is one of my favorite places in Grand Rapids. The food was fantastic, not inexpensive but good value for money. I definitely recommend the French onion soup. The steak was simple, but done to perfection. I love the cocktails on the menu. Service was just a little off, they were slow to clear the used dishes, and too quick with the second course, we were still busy on our soup when the steaks came out. The dining room has a raw/unfinished/old time vibe which almost makes it charming, but feels a little dingy instead. For me the food and the value are what count and I will definitely go back.