Low Chinese American Restaurant

This review is long overdue. Save your money. For those who are old enough to remember this place being a great and inexpensive late night place, or for people visiting from out of town that remember the same, you’re in for a surprise… I understand the cost of inflation. I have no gripe with the prices. But the food quality has virtually disappeared. Yes, I know that the owners now aren’t the original owners. But the quality of food has gone downhill. It’s overcooked and not edible. Back to the prices for a minute. There aren’t even any menus posted or available to see the items or the prices. So you’re ordering both blindly. Just a total waste of money.

I have been eating from this place since the mid ‘70’s. In the 70’s, 80’s early - mid 90’s it was one of the best. Sadly it’s just pretty much okay these days.

Ordered pork yok and there was no yok noodles the noodles they used were linguini noodles and were over cooked and too soft. Shrimp lo mein was greasey and swimming in soy sauce and grease gravy no lo mein noodles used linguini noodles. Shrimp fried rice was bland had raw onions on top. General tso was bland and shreds of chicken. Shrimp egg foo young floating in too dark gravy and bland. SMH.. disappointed for the money that was spent. There are no more good Chinese restaurant in this area and surrounding area.Never again. Will not be back. They need to close up. Shame on them to serve food like that.