Los Parrilleros Restaurant

We came in 2019 and had a great time, but our last visit Friday left much to be desired. The guy serving us had no training. We had to ask him to take the order, had to ask twice for the drinks, after the food arrived he never bothered to check on us. He was busy checking his phone. There was a very annoying construction on the other side of the wall. We had another waiter ask if we wanted more water, dessert and he was 200% more professional. Food was fine, but service was very disappointing. What made it worse is that they included in check 20% tip, and we were only four people at the table. Never seen tip included automatically for a table of four, especially when I was not happy with the service. I dont feel inclined to come back. Food is extremely overpriced. They charge you $12 for an empanada and $3 for the extra bread. Not worth it. It was much better before. Not coming back any time soon.

The first time I visit this restaurant, and all I can say that, I would 100% return! The food was AMAZING. From the appetizers to the steak. Small restaurant- but a nice, familiar and calm environment, the servers were really nice and attentive to your needs. The food was pretty expensive for two, but they serve you a great amounts of food! Its an amazing hole in the wall you should visit! 100%

Great experience. Service, food and environment was excellent. All the dishes we had were delicious, from the steak to chicken and pasta. Will definitely come back for more. Thank you!