La Collina

The other reviewer who said their seafood tasted frozen is absolutely right. I ordered a seafood dish at “Market Price” but all of it was frozen. The only good part about this place is the view that overlooks Manayunk, however the interior isn’t anything to rave about and I’ve had better food at the Olive Garden (and I hate that place) The bread they brought out was definitely a day old at least. Hard and dry. And my husbands Capellini Positano was just Angel hair pasta and the sauce tasted like it was from a can. Bland and unseasoned.

Food was nice, but overpriced, portions were lite. The drinks were really good!

Our experience started with the valet which was confusing because he drove the car all of 8 feet to the parking spot. But I know how bad drivers on the main line are so it doesn't surprise me that they aren't trusted with parking their own cars. We got to sit towards the back of the restaurant and it was beautiful. The finishes are gorgeous and well-maintained. Our server was friendly and knowledgeable on the menu. We got some stale bread and butter to start - for the prices I expected better butter. We started with the grilled calamari (5/10), meatballs alla marinara (9/10), the burrata special (10/10). For entrees, we got gnocchi sorrentino (9/10) and a short rib special (7/10). We finished with crème brûlée (8/10) and an apple crumb cake (6/10). Overall, I was not overwhelmed with the meal and for the prices, I expected to be wowed. I will probably return for special occasions because the service was perfect!