Kyodai Sushi Rock

Ordered the Pork Katsu. The plate looked nice but most of the breading was sliding off into the plate and the pork (3oz?) was so tough I decided to box it all up and bring home for my cats. I have eaten here before at the hibachi tables and everything was great but this meal was the most expensive ($27.79) cat food I have ever bought. The service was excellent - I did not have to ask for a thing. I don't understand how the chef could let something like this come out of his kitchen. It's just that I have ordered the same dish over on San Jose and at Fleming Island restaurants and the pork has always been nice and tender with panko crust staying attached - just totally disappointed.

When I first moved here they were great, most recently the consistency has been off. The menu prices have been updated, they no longer include both soup and salad for take out though they have in the past. They no longer are military friendly and the woman at the front desk is what I would describe as in different. I have to say I did love them, however I find fancy sushi near oakleaf to be better.

Food was eh at best. Salad ended up being cold and crunchy soup. Portions were small for the price I paid. It was only my 7 year old and myself for dinner and my tab was $72. We both had one tea to drink and hibachi. I wanted to substitute filet for her kid steak but was told no even if I paid the difference so I ended up having to order and pay for an adult meal for her. The clear soup tasted like dishwater. Dressing for the salad was mostly watery consistency, and I feel like I was shorted on my portion of filet. The dinner part was actually not the biggest issue however. The cleanliness, or lack there of was even more concerning. The pictures speak for themselves. We will not be returning.