Koy

We came here for garden Patio Opening. The staff was friendly and helpful. We got the Lychee Sangria and ginger Lemonade. They both were favor and refreshing. We ordered the Cheesesteak Dumpling, KBBQ Quesadilla, and KBBQ Galbi. Love the fusion of favors . The Quesadilla was tasty twist to a classical item. The Dumplings were pack with favor in a bite size piece. My favorite has to be the Galbi it was smokey, tender and juicy. Definitely will be back

The sushi was delicious but I was not given a seat and had to stand at the bar eating my sushi since they told me the place is reserved for an event. The soy sauce was too salty, even for me that usually use salt with my food. The staffs were kind and gave me lots of water with ice since the weather was too hot. The order was made quite fast which was very nice. I ordered California and Philadelphia maki rolls and liked them both.

Great restaurant and bar. The pu pu platter was extraordinary and served a great selection of tempura shrimp, chicken skewers, spicy wings, crab Rangoon and spring rolls. The spicy chicken was also fantastic and had a great balance of sauce, crispy chicken and sweet mayo sauce. While we got it with the white rice, I would highly recommend their fried rice instead The Thai tea is a must try. Its rich, creamy and floral for lack of a better word.