Khan Saab Desi Craft Kitchen

Amazing food. Spices are balanced. Really tender meat, whether it's chicken, lamb, or beef. And the vegetables are incredibly delicious, especially the bindhi masala. We've tried almost half the menu, and even the drinks. The presentation is top notch and the staff is friendly. And it's halal! This is one of the best Indian restaurants I've been to. It's definitely a must-have!

I have been there few times before. The foods tastes good but the customer service is getting worse. We already made a reservation yesterday and told them that its 2 of us with a baby. Today they told us that they can't allow us with stroller and then after arguing they gave us a table in the middle. The worst part is the lady who was managing the seating lied to us that there was gonna b a party of 11 near the table we wanted so she can't give us that table in the corner. Nobody came there and they seated 5 people on that table and the table we wanted was still empty by the time we came back. We were there for 2 hours. DON'T LIE TO YOUR CUSTOMERS. The drink tasted weird. For 12 dollars i was expecting a fancy glass atleast ;)

I have had indian food for 22 year especially because i have lived in the UK for years, my in laws are pakistani so i have a kind of sense of what is indian food about... i go to indian restaurants in Southall where the some of the best indian places are in the UK, and i have never come across such disappointing indian food before. I guess it is a good restaurant for those who dont know much about indian food, or perhaps other meals are better. Perhaps it is indian food revisited and adjusted to modern times, but it is clearly a failure. Atmosphere: At best, it felt moroccan with warm terracota colors, a really modern feel, the plates were traditional but serving was with forks (traditional indian provides spoons, not forks). There was no indian feel to this decoration. First: No pictures on the menu. No alcohol. I don't mean to get drunk, but i have never been to an indian restaurant without it. It would be fine if the drink menu was fancy enough to compensate for the lack of bubbly,