I Tre Mori

Got a recommendation to come here from a Facebook group "Where to eat Indy". Phenomenal. Everything was amazing. So fresh. So flavorful. Friendly staff. Super bright and cleanly. Only wish I got to have some Gelato. I was just too full. Pizza Roberta with the homemade sausage, mushroom, and ricotta. A happiness overload on my tastebuds. So authentic. They shipped the oven over from Italy. The price point is a little high at first glance but you get what you pay for here. The quality is so worth it.

Great food with an odd atmosphere. The quality of food here absolutely saved this place from what seemed like an otherwise lackluster experience. The food and style of the place seems like it wants to be a sit down restaurant but in practice it's another place to order from the counter. However they bring the food to your table. I was interrupted by the owner/manager(?) several times while trying to place my order which seemed quite rude but the young wait staff was friendly and helpful. In the end the artisan oven fired pizza was amazing, the fig chutney and ricotta on crostini, and the four cheese pasta was excellent. A strangely confusing place, with amazing food.

Best Italian food we've ever eaten! My wife and I were blown away by I Tre Mori. The food was fantastic! There were so many layers of flavor. And it was obvious the food was well-made and high-quality ingredients were used. The employees were very friendly. We even saw the owner walking around and he just seemed like a very nice person. And the restaurant is pretty unique. It achieves an upscale modern and a down-to-earth feel at the same time. I'll go out of my way for I Tre Mori any day!