About
Homegrown Tap & Dough is a contemporary pizza restaurant located in Littleton, Colorado. The restaurant provides a combination of Italian classics, wood-fired pizzas, and unique appetizers, alongside a variety of local craft beers, spirits, and specialty cocktails. Homegrown Tap & Dough also offers a choice of white and red wines, as well as nitro coffees and other non-alcoholic beverages. With a signature rotating tap wall, a bright and inviting atmosphere, and one of the city's largest outdoor patios, Homegrown Tap & Dough is a great spot to visit for pizza and drinks with friends and family.
Ratings for Homegrown Tap & Dough
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Reviews for Homegrown Tap & Dough
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Place has a cool vintage game room for the kids! Ours used it while waiting on food. And speaking of the food, it was pretty good. Good selection of beer, salads are excellent, pizzas are good but seemed a little thin. We will definitely be returning! Features: Outdoor seating options available
Opened recently and we're so thrilled to add this to the neighborhood restaurants. All ingredients locally sourced. Attentive waitstaff. Very cool vibe going on here. Nice place to gather. Happy Hour specials are awesome! We ordered a couple of apps and the Meat Lovers pizza. The candied bacon on it was a real treat. Definitely see this as being a new place to occasionally hang out. Sidenote: This was the place where we foiled the guys plans of stealing the bobcat when they were building the place. Features: They have some sweet little tents that you and your party can dine in. They looked like fun.
Slow to seat us, so knocked off a star. We were walking away to the Sonic next door and that's when they came and got us. Really great pizza - one the best we've eaten. So glad that it worked out here. My husband had a beer which was ok - it tasted like vanilla and it was an IPA which was a little strange. Definitely get a pizza here and you'll not be disappointed. And another weird thing is we asked that they only add prosciutto to the one half of the pizza as I don't eat prosciutto and they charged $1.50 for that which is so odd because they actually saved money by not putting meat on half of the pizza and yet they charged us extra. I was really surprised and that's why another star knocked off. At least let you customers know before charging extra.
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Business Hours
| Sunday: | 11:00 AM - 9:00 PM |
| Monday: | 11:00 AM - 9:00 PM |
| Tuesday: | 11:00 AM - 9:00 PM |
| Wednesday: | 11:00 AM - 9:00 PM |
| Thursday: | Closed |
| Friday: | 11:00 AM - 10:00 PM |
| Saturday: | 11:00 AM - 10:00 PM |
