Growler's Taphouse

Great experience. The food was on point. Fall off the bone ribs. The bartender was the best. Definitely will be back. Thanks

We arrived and with only one other 4 top of people seated. It took 50mins to get food and we only visited by the wait staff to give us water and take our order. Either the cook was late getting to work or was overwhelmed by the fact that there was 6 of us. I wanted to order a beer but was never given much of a chance due to the lack of attention by the wait staff. Had we all been sitting at the bar we would have had been better taken care of for food and drinks. Apparently if you are a regular you can also get your food faster than other patrons.

Visited on a Sunday afternoon. We were promptly greeted. The decor is cute, but the majority of the tables are tall bar tables and the chairs are not comfortable at all— even at 6’2” my son’s feet didn’t touch the ground and the spot to rest your feet is awkward. We were greeted by our server promptly and water was always full. The menu had a lot to choose from. We opted for burgers and appetizers. The “goons” (mushrooms) had a nice batter that was crispy, however biting into the mushroom it was like a bunch of mushroom water with no other real flavor. It was a good amount, but I didn’t really want to finish the mushroom water bombs. The onion rings were TOP NOTCH! Definitely made in house. The batter was crispy and had great flavor. The onion rings were thick cut and held up very well! Even the onions had great flavor! These were hands down the star of the show! Our burgers arrived without any option for level of done-ness. The side salad was a plate of romaine lettuce with some powde