Ginger And Garlic

Wow, loved this place. The dish that had taro was so good. They have soup dumplings too. ???? Definitely come here when you get a chance. Staff was friendly and nearby ready to serve more dishes. Come hungry and bring your friends and family.

The taste is good, service is relatively fast, and the interior is decent but from a value perspective the portions aren’t quite worth the price. For a $20+ entree containing fish, chicken, and eggplant it was primarily 95% eggplant, and the meat dishes are enough so that you’re not hungry, but no more than that. I hear great things about the dim sum though, so would recommend you come here for that instead which may be a better value.

Friendly employees were quick to acknowledge our presence after entering their restaurant. Wait help wear masks and the table we sat on had a sanitizer spray bottle! Dim sum were quickly served. Their manapua (bau) fillings are generous! Char siu bau, custard bau, steamed or baked are delish! They have many varieties of dim sum, beef balls, pork hash, shrimp dumplings, shrimp & vegetable half moons, mochi rice balls, chicken mochi wrapped in banana leaves so moist and tasty, chicken feet puffy and tasty, beef brisket & tendon, egg tarts and more. They don't, however, have certain dim sum such as tripe or cow's stomach. There are metered street parking payable by credit card. Across from the restaurant is a parking lot. I'm not sure how much they charge. There's also the Smith - Beretania Municipal parking garage that is only a few minutes walk away and wheelchair accessible from Ginger & Garlic. The restaurant is open from 10am to 9pm. Dim sum is usually served until 2pm. They accept