Fat Pig BBQ

The prices... seriously the PRICES are unreal for what you get (in an awesome way)!! Under $7 for a double the meat pulled pork sandwich?!?! Seven. Dollars. Literally falling out of the nicely toasted bun. Not to mention the size and most importantly the taste!! You can't beat it! I will definitely be coming back here for more!! It's damn near perfect! ????????

When I was a kid my dad made the best BBQ ribs! When I was older, still loving ribs, I travelled a bit for my company. Seattle to Orlando and San Diego to Vermont, with many stops in between including Kansas City and many cities in Texas. Kansas City and Buta Texas were two of the best places for ribs until I found Fat Pig BBQ right in my own back yard. I can't say they are the best in the US since I don't have all three side by side to compare but I will say top three in the US out of hundreds I have tried....I Highly Recommend!

I called in a rather large order and they had it ready within 15 minutes which is pretty impressive. The ribs and pulled pork sandwich were a huge hit. The corn bread and corn were delicious. I'm told the chicken was good, but I didn't order for that for myself. The portions were quite large and for 7 people we weren't able to finish it all. Only one comment is that the pulled pork sandwich was smaller than expected based on the picture. It is priced accordingly and delicious, so I'd recommend ordering 2 if you're doing it as dinner (we shared some extra ribs so no harm done). Note: it was made to order so the bread didn't get soggy. Very appreciated. I think I happened to meet the owner when I visited. He was very friendly and you can tell he takes pride in his food. I wish I took pictures, but everyone dug in so quickly. I don't normally get bbq, but I'd definitely come again as I really enjoyed the food. Final note, better to use cash instead of card if possible as it helps a local