East King

Small portions for the amount of money. The sweet and sour chicken seemed as if the oil may need changed it was very dry and barely any chicken, mainly breading. I didn’t like their sweet and sour sauce. The fried rice had too many peas and carrots that tasted freezer burnt. The egg rolls and egg drop soup was good at least.

The food is OK. The place is nothing out of the ordinary and they placed plastic shower curtains from the celing to the floor at the front counter as a COVID preventive measure, but it gives the sensation that they were under construction. This a To-Go place only. Thus, there are only four chairs to wait for your order. The dished I ordered were Combination Fried Rice that was not my worst, Pepper Steak with $2.00 extra beef that was really good and tasty, and Sweet and Sour Chicken that was "whatever". The wait time was under ten minutes so cudos for that!

Delicious! I got the combo plate of Kung-Pao shrimp and shrimp fried rice. I asked for extra spicy. The ingredients were extremely fresh, veggies crisp, shrimp vein was cleaned(this is a big deal for me). Shrimp were a decent size, there was no searching around for protein. Now, the chicken wings were..... amazing! Crispy & flaky on outside, juicy on the inside. Not undercooked or overcooked. The chicken fried rice was too good to be true. At time of writing this, there is no delivery due to Covid. As someone who is a Native New Yorker, cooks a variety of authentic Asian cuisines and happens to be part Asian also, I am very impressed.