About
Delta Cafe in Portland, Oregon is a restaurant that offers much more than typical dining experiences. Not only does it offer a standard restaurant menu, but it also doubles as a bar and a barbecue restaurant. Delta Cafe provides a unique and unforgettable atmosphere that includes the smell of delicious BBQ, the clinking of glasses, and lively conversations. With its exceptional service and outstanding food, Delta Cafe is the go-to spot in Portland for an enjoyable evening out.
Restaurant Features
Facilities & Amenities
Restroom
Bar- Wifi Available
Kid Friendly
Kid Menu
Kid High Chair
Veg Friendly
Alcohol
Happy Hour
Wheelchair Access
Parking
- Free Parking Lot
- Free Street Parking
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
Delta Cafe in Portland, Oregon serves up an array of delightful dishes that are simply a must-try. Be sure to indulge in their famous Cajun Meatloaf, perfectly seasoned with spices and served with creamy mashed potatoes. Another standout on their menu is the Louisiana Gumbo, a rich and flavorful stew filled with succulent shrimp, spicy sausage, and tender chicken. For a taste of southern comfort, their Chicken and Waffles is a true winner, featuring crispy fried chicken atop fluffy waffles, accompanied by a side of maple syrup. Vegetarians should not miss their homemade Vegan Chili, a hearty and satisfying bowl of beans, veggies, and spices. Finally, end your meal on a sweet note with their delectable Bourbon Bread Pudding, a velvety creation soaked in a rich caramel sauce. Delta Cafe offers a diverse range of dishes that will leave your taste buds craving for more.
Ratings for Delta Cafe
Boosted accuracy with combined honest ratings!
- Overall Rating
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Reviews for Delta Cafe
We only show the 3 most relevant reviews to save you time.
Service is always great, drinks are great and the food is not that good. Our ribs were burnt and I should say something to the staff but every time we eat here the food is just not that good! This time the collard greens were awesome, the cornbread was killer. Last time we got the jambalaya it lacked flavor and I couldn't stand the collard greens. This place has great ambiance and a great patio and was totally dead on a Friday night. I wish the best for this place and its staff. Whats the story? The kitchen burnt out? Owners? Feel free to write me back, I'm sorry to write a half negative review. I really want you to succeed. I ate at a newish chain in Boise Idaho. (it's hard to tell its a chain.) It's packed every night. Menu items are different and interesting. It's called Tupelo Honey. I would support a restaurant intervention with all my might. (I dont like chains but I totally get why The Matador is busy all the time!) Do your servers love your food? Is the kitchen burnt out? Are t
Tastes like they need to clean their microwave. Our takeout order was missing a couple items, but was replaced with things we didn't order. One undersized catfish filet tasted ok. Country fried steak was stale. Mashers with chicken gravy was described as "dusty." It's hard to mess up mac&cheese, and they didn't. But c'mon, guys. Sweet tater fries were the only positive aspect of our meal, but there's much better places for just fries in Portland. This place was great a decade ago, but they've gone severely down hill.
Maybe I just ordered the wrong food. It's entirely possible that I picked the three things this restaurant has but isn't very good at making. I want to start with a positive, the mash potatoes are great. Glad I accidentally ordered a double portion of them. I will say tho that the chicken gravy is just pepper gravy with chicken pieces in it. Not bad, just that I wouldn't call it chicken gravy. Now for the semi good, the Corn Bread Muffins were bland. They tasted marginally better the deeper you got into them, but I understand why butter and honey was sent along with them. If these had been brought to my BBQ I would assume the person liked me well enough to bring something, but not so well as to bring me something particularly good. Edible, but not really good. Now for the bad. The images on the menu showed picture perfect chicken fried steak and Fried Okra. Two of my favorite foods, as a small town Texas girl. So you can only imagine how absolutely gutted I was when I got Okra that had
Menu / Photos








Business Hours
| Sunday: | 10:00 AM - 10:00 PM |
| Monday: | 5:00 PM - 10:00 PM |
| Tuesday: | 5:00 PM - 10:00 PM |
| Wednesday: | 5:00 PM - 10:00 PM |
| Thursday: | 5:00 PM - 10:00 PM |
| Friday: | 5:00 PM - 11:00 PM |
| Saturday: | 10:00 AM - 11:00 PM |
