About
Del Frisco's Double Eagle Steakhouse in San Diego, California offers a wonderful dining experience, with a diverse selection of cuisine such as restaurant-style dishes, succulent steakhouse fare, and delicious seafood specialties. This popular steakhouse provides guests with a charming atmosphere and superior service to provide a memorable experience.
Restaurant Features
Facilities & Amenities
Restroom
Bar- Wifi Available
Kid Menu
Kid High Chair
Alcohol
Happy Hour
Wheelchair Access
Accepted Payments
- Credit Card
Must Try Dishes
Del Frisco's Double Eagle Steakhouse in San Diego, California offers a delectable array of must-try dishes that are sure to satisfy any palate. Indulge in their signature dish, the Double Eagle Steak, a perfectly seared and juicy prime steak cooked to your desired temperature. For seafood enthusiasts, the Broiled Lobster Tail is a must, with its tender meat and rich flavor. The luxurious Alaskan King Crab Legs, served with melted butter, are a true indulgence. For a lighter option, the Ahi Tuna Tartare features fresh and flavorful yellowfin tuna served with a zesty avocado mousse. Don't miss out on their famous Lobster Macaroni and Cheese, a creamy and savory combination of tender lobster meat and perfectly cooked pasta. Del Frisco's Double Eagle Steakhouse is a haven for steak and seafood lovers alike, providing a dining experience that exemplifies excellence in every bite.
Ratings for Del Frisco's Double Eagle Steakhouse
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- Overall Rating
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Reviews for Del Frisco's Double Eagle Steakhouse
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Loved the bread, drinks and meal. At times our waiter seemed a bit impatient, kind of off-putting since it wasn’t crowded during this time. I loved the view from our table and the fact that it was close to the hotel.
This location is absolutely stunning more so than the one I went to in Dallas. The food is absolutely delicious and the dessert our server recommended was to die for. We sat outside and to our surprise there was a firework show.
Wonderful service. Staff was very attentive. Absolutely fantastic food. We had the tasting menu. Got caesar salad and wagyu meatballs for the appetizer; 2 8 Oz strip steaks, a filet minion, and a lobster tail for the protein; mashed potatoes and creamed spinach for the sides; and chocolate moose and butter cake with butter pecan ice cream for the desserts. Every element of the meal was fantastic. Also had the old fashion with ear Grey bitters, which was delicious.
Menu / Photos
Business Hours
| Sunday: | 3:00 PM - 9:00 PM |
| Monday: | 4:00 PM - 9:00 PM |
| Tuesday: | 4:00 PM - 9:00 PM |
| Wednesday: | 4:00 PM - 9:00 PM |
| Thursday: | 4:00 PM - 9:00 PM |
| Friday: | 4:00 PM - 10:00 PM |
| Saturday: | 3:00 PM - 10:00 PM |