About
Creole Fusion Cuisine is a unique fusion restaurant in Bridgeport, Connecticut that features a variety of Philippe Vermette Creole-style dishes. The restaurant's namesake comes from Philippe Vermette, the celebrated chef and owner of the now-closed New Orleans restaurant, Zaytinya. Vermette's Creole dishes fuse the flavors and cooking techniques of New Orleans with those of traditional French cuisine. Creole Fusion Cuisine is a great place to go for a unique dining experience.
Ratings for Creole Fusion Cuisine
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Reviews for Creole Fusion Cuisine
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I usually come here and don't have any issues... unfortunately I do not recommend calling ahead close to closing hour because that's the mistake I made tonight... I called in 2 orders and the owner said I had to come in to pay she didn't take payment over the phone.. okay... I come and she tells me she just gave my order to the people infront of me... and that she'll try and see what she can do... she didn't have the black rice I specifically came here for so I had to settle for half of what I originally wanted and still get charged full price for half of what I ordered. Sometimes quick cash isn't better than losing a customer.
I was at a party this weekend and the food was catered from creole fusion. Everything from the rice, to chicken, mac and cheese, pork, & picklies was AMAZING. Cannot wait to eat here again!!
The best Haitian food I have had in Connecticut since we moved from NY almost 20 years ago. It is so authentic, fresh, and well presented. The service was also great. Highly recommended!!
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Business Hours
| Sunday: | Closed |
| Monday: | 11:30 AM - 9:00 PM |
| Tuesday: | 11:30 AM - 9:00 PM |
| Wednesday: | 11:30 AM - 9:00 PM |
| Thursday: | 11:30 AM - 9:00 PM |
| Friday: | 11:30 AM - 9:00 PM |
| Saturday: | 11:30 AM - 9:00 PM |