About
Cowboy Star Restaurant and Butcher Shop in San Diego, California sets itself apart as an American restaurant and steakhouse by specializing in house-butchered meats and locally sourced ingredients. Guests at Cowboy Star enjoy an unparalleled American dining experience that has earned the restaurant rave reviews.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Alcohol
Happy Hour
Wheelchair Access
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
At Cowboy Star Restaurant and Butcher Shop in San Diego, California, you absolutely must try the heavenly dry-aged ribeye cooked to perfection, served with mouthwatering sides like the earthy Mushroom ragout or luxurious Truffle mac and cheese. Don't forget to sample the exquisite Chef's daily selection of fresh oysters, and the Butcher's cut steak is an unmissable treat for meat-lovers. End your meal with their luscious Chocolate cremeaux for an unforgettable gastronomic experience.
Ratings for Cowboy Star Restaurant and Butcher Shop
Boosted accuracy with combined honest ratings!
- Overall Rating
google 
opentable 
yelp 
tripadvisor
Reviews for Cowboy Star Restaurant and Butcher Shop
We only show the 3 most relevant reviews to save you time.
This is what every restaurant should be. It's upscale but not pretentious. Decor is lovely and they pay attention to the details. Service is completely on point. Friendly, helpful, attentive and never overbearing. The food here is simply amazing. Hands down my favorite restaurant in San Diego.
For someone like myself who isn’t a big steak eater this place was absolutely delicious. I ordered a well done filet… yes a well done! It was made to perfection. The steak was so tender and juicy filled with tons of flavor. The sides were the perfect size. The grilled shrimp was so also very tasty. I highly recommend this place. Perfect for a date night.
There was good food and disappointing dishes here. Service was good. We had an appointment at 8:30pm. Starter #1 started at 9-9:30pm. They did not take our order till 10pm, and got our first course at 10:30. Every course took forever to come and the dessert came almost at midnight. Venison and scallops were very salty. The shallots were burned. But the pasta tasted good though. Banana pudding is good. Bread pudding is better. Soup is good.
Menu / Photos
Business Hours
| Sunday: | 4:00 PM - 9:00 PM |
| Monday: | 3:00 PM - 10:00 PM |
| Tuesday: | 3:00 PM - 10:00 PM |
| Wednesday: | 3:00 PM - 10:00 PM |
| Thursday: | 3:00 PM - 10:00 PM |
| Friday: | 3:00 PM - 10:30 PM |
| Saturday: | 4:00 PM - 10:30 PM |