Connie and Ted's

Found this gem while researching seafood spots for my Cali visit. The atmosphere is nice, I personally like places where you can see in the kitchen. When I'm looking for seafood, there's nothing wrong with a place that has people grabbing live crab out of a tank to cook. It adds to the vibe! My wife and I shared a side salad, three chowder sampler, a dozen oysters, and a seafood boil. Yes, we were hungry. ???? But honestly, the portions weren't huge. One could argue it's pricey for the portion sizes, but we were satisfied. All of the oysters from the chef selection were delicious. I enjoyed the chowders as well, but Rhode Island was definitely my favorite! The seafood boil was great, but probably better suited for one person. There was only one piece of lobster and shrimp. The rest was full of clams, muscles, and potatoes. The service was satisfactory and everything came out at an appropriate cadence. I would come back if I am ever staying in the area!

We ate here during DineLA, and had a great experience! The service was great from all staff. Everyone so friendly and kind! My bf loved the bloody Maria and I LOVED the espresso martini! The New England clam chowder was so delicious! I would love to come back and try the chowder sampler. My bf and I each got the cod sandwich with fries. My bf loved it, I thought it was just okay, but take it with a grain of salt because I’m from WI and have ridiculously high standards for fried fish. The cookie for dessert was warm, fresh, and delicious too. We would love to come back here.

Food was delicious. We had the hot buttered lobster rolls, flight of chowders, grilled calamari & the fish & chips. Everything was better than expected. The rolls had ample lobster. The grilled calamari came with an arugula salad and an arabiata sauce. Really tasty appetizer. Will be back for sure. … More