Chances

In a single word Disappointing. Went with another couple who also have a similar opinion. Started with high hopes for this place which has a great history and a “sort of” supper club feel. The old fashions were good. And yes we did have cheese spread and bread sticks on the table. My wife had the Ribs and shrimp, I order the special King size Prime Rib We both had soup as a starter. The cheese-broccoli was good but the French pinion was the first disappointment of the evening. Very surprising that there was no cheese on the soup. As for the main courses… The ribs were dry and the shrimp had a tempura type coating. The king size prime rim e looked amazing but was very tough, and was served bone-in which was at least 20% of the steak. No Aus Ju or horse radish was serve or offered. Both meals came with potatoes which we fine but to picky the meal presentation was less than eye appealing, something you would expect for the this type of place and for the price of the meal. I the end all f

The food was good. The chili had a lot of peppers in it and it was a little overpowering by the green peppers. Service was outstanding. Atmosphere was great Food : 4/5 | Service : 5/5 | Atmosphere : 5/5 … More

Usually good food. First time the battered shrimp was not good, blaw taste, they breaded it including the tail. Soup n mashed potatoes were good