Carrabba's Italian Grill

Our party was welcome in by a very pleasant host pleasant host and escorted to our table then the waiter came to the table and he was very pleasant and the food was good! Parking: Many places to park your car. Wheelchair accessibility: There's parking in the front of the restaurant.

Okay, the waiter had crusted blood around one of his fingertips, definitely a turn off. I love the open kitchen. They seem to be doing some remodeling inside, it felt random and unappealing. The food was okay overall. We were not greeted when we came in for lunch at about 1pm. It took a moment before a waiter came over and seated us. The Prickly Pear was oddly purple, and tasted more like a regular margarita and it’s a very subtle hit of habanero. I got the pomegranate martini and it was good. The bread was warm and good. The Zucchini Fritte were soooo good! Lightly breaded, fried - they could have passed for french fries. We shared the Chicken Marsala entree, we ordered an Italian side salad and mashed potatoes as our sides. The Chicken Marsala was ok, the chicken or the gravy had a bit of that plastic taste, like when somethings been stored or cooked in plastic… I wasn’t too impressed with that. The salad was simple and ok. The potatoes were good and a nice compliment to the Chicken

I took my niece and SIL out this afternoon because she will be graduating from HS on May 27 ????????????????.I ordered spinach and shrimp for $29 and the food wasn't worth the $$$. The restaurant has went downhill and the prices went up. I ordered 2 adult beverages about $9.00 each and both drinks appear as if someone drank it prior to the server bringing it to me. I òs very disappointed ????. I hadn't been to Carrabbas in a few years. I definitely won't be back. Alot has changed since the pandemic and not for the greater good either. Don't recommend.