Café Pacific

This place is awesome. Jeremy was our server and he was top notch! The champagne selection was on point. I’m from Maine and the seafood here is tops! Great apps and entrees in a very relaxing atmosphere.

A Dallas staple that never disappoints. We had an early reservation for Sunday brunch and were definitely the youngest people in there (by a couple decades). The service and food quality was exactly what you would expect for a place of this caliber. While our entrees were delicious, my favorite dish by far was the pecan roll - it’s a must-order for dessert! My Boston-native husband also gave the clam chowder his stamp of approval.

We went here because Mi Cocina's waiting list was too long. I got Ribeye steak which was done to perfection. The server was a bit rude. She had a sarcastic tone when she left us with the dessert menu for such a long time that I even forgot she had not come back to our table to get the dessert order!!! I thought I had already ordered the dessert to another server (my mistake - the male server was just asking us how we were doing) and when I told her that we had already ordered, she sarcastically said: "I should go and try to find a random guy to find out what your order was!!" I thought that was rude and uncalled for. Besides, it was her who had left us for such a long long time to pick our dessert which was only out of a very few options that I had mixed up the timelines. I was on the patio in the middle of December and I got a chill by the end of the dinner.