Burger King

Cold stale fries. Burger barley warm.this isn't the firt time either. It's such a shame, that this Burger king cant do something simple to keep customers coming back.. Solution to your decline in sales. Prepare food when customer orders. That's the KEY BURGER KING to repeat customers. My advice if they don't change the way they prepare customer orders don't return to this Burger king.

We went in to take the "impossible burger " challenge. We could tell the difference right away - the "impossible burger" costs way more! At first the tastes were the same, we were surprised. Then we realized that you can't taste meat in either one. Seriously! There is so much sauce and tomatoes and lettuce and onions and buns. Losts of bun. Huge buns. They are mostly buns. When we cleaned of the patty's and tried just them, you can easily tell the difference. The "impossible burger" patty is kind if gross.

The manager at the Burger King at Litchfield and Indian School keeps ripping the survey codes for a free Whopper off my receipts. Today, he ripped it off again and handed me the the top portion of the receipt. When I asked for the code he ripped off, he gave it to me, but this was not the first time he did this. I understand the economy is bad, but the manager at Burger King should not be ripping survey codes off customer's receipts and preventing people from saving a few dollars on their meals.