Bacchus Wood-Fired

A joyful place, not far from the water and close to numerous spots in this elegant restored section of Victorian Troy. The pizza is fabulous, the crust in particular, yeast raised and aged for a couple of days in the cool, is close to perfect. For my money, skip the chicken pizza with gorgonzola, it reads better than it tastes. Incredibly salty and oily. Tomato with mozzarella and meatball is really splendid, with the brightness of the tomato showing itself off as sweet and tangy. Experienced, professional staff could do this work in their sleep, but they throw everything into The business of being welcoming hosts. Does get very busy on beautiful nights, with music and seating out on this pretty little side street.

Tried their brunch for the first time and it was very tasty. Ordered the Dear Diana pizza which was very flavorful. Would recommend that they add more champagne to the Mimosa and that they offer coffee drinks during brunch hours.

I usually don’t review places ASAP, but this place deserve my five star ⭐️ We parked on the street and walked in to this place for first time to try something ????. We seat outside and ordered wine ???? and pizza, servers were friendly, sweet and attentive to customers, Bacchus atmosphere was great. wood fire ???? pizza, appetizers and wine menu pretty good. But menu has room for improvement as always ????, and I have to say much better than all other places. Absolutely reasonable price, outside seat were pretty comfortable and designed well. inside bar and decor was simple and fantastic ???????????? Love it ???? so classic and European style